Posts tagged Bhutanese food
Keeping things simple and the recipe for Jasha Maroo, a Bhutanese chicken stew

Staying in a 100 year old house, I had to learn this one simple Chicken recipe to remember the picture perfect setting that defined my entire travel to Bhutan

Read More
An Unexplored cuisine +Authentic local ingredients, discovering a Bhutanese culture through food

The Lébu Supper: Bhutanese Table was inspired from my travels to probably one of the most unexplored countries on earth, the breathtaking beauty, the remote valleys were all part of the inspiration. Guests were taken on a journey to discover new flavours, taste chillies and cheese brought in all the way from Bhutan, unlock new tastes and most of all to understand an ancient culture through food.


Read More